Blog

Insights on restaurant management, reservations, and the industry.

March 2026

Quandoo is shutting down: what restaurants need to know

Quandoo ends bookings September 2026 and closes December 2026. Here is the timeline, what it means for your restaurant, and what to do next.

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March 2026

The best Quandoo alternatives for restaurants in 2026

A practical comparison of reservation systems for restaurants leaving Quandoo. Pricing, features, and what actually matters.

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March 2026

Restaurant reservation systems compared: 2026 guide

Side-by-side comparison of Tavooli, resmio, aleno, OpenTable, TheFork, and resOS. Pricing, features, pros, cons.

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March 2026

How to switch from Quandoo to Tavooli

Step-by-step migration guide. Export your data, set up your account, import guests, and go live in under an hour.

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March 2026

Reducing restaurant no-shows: strategies that work

No-shows cost the industry billions. Here are proven strategies to reduce them, from reminders to deposit policies.

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February 2026

How online reservations increase restaurant revenue

Restaurants with online booking fill 15-20% more seats. Here is why, and how to make the most of it.

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February 2026

Table management: getting more from your floor plan

Practical tips for optimizing table turnover, handling walk-ins, and managing peak hours without chaos.

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February 2026

Google Reserve: what it is and why it matters

Diners can book directly from Google Search and Maps. Here is how to set it up and what to expect.

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January 2026

Building a guest database: your most underused asset

Your regulars are your best revenue source. How to track preferences, visits, and turn data into better hospitality.

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January 2026

Why simple restaurant software beats enterprise tools

You do not need a platform that costs hundreds per month. Here is why lean tools win for independent restaurants.

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